My sister was telling me on the phone the other day about her latest easy-to-cook-from-scratch recipe, cauliflower steaks. She’d enjoyed cauliflower florets added to a pan of roasted vegetables and was enthusiastic about making roasted cauliflower slices the centrepiece of her evening meal. She said all you did was cut vertical slices about 1cm in…… Continue reading Good Recipe – Silly Name
5 Facts Everyone Needs to Know about Buying Cauliflowers Cauliflowers should be dense and heavy. The leaves should look fresh and green. The florets should be tight and compact. There should be no dark spots or mildew. The stem should be satiny white with no dark patches. Why Cauliflowers are the 51st Shade of Grey…… Continue reading Everything you always wanted to know about cauliflowers!